Müller-Catoir, organic, organic farming, dry, Pfalz, riesling, Germany, family winery, boutique wine, high acidity, pretzel, boudin, pork chop, asian food, Chinese, Thai, Indian, stir fry, sashimi, cheese and crackers, holiday, turkey, game, hardy hills, Japanese, hot dogs, beets, light-bodied, curries, foie gras, pâté, scallops, salad, seafood, spicy, vegetables, tartare

MÜLLER-CATOIR, HAARDT RIESLING TROCKEN 2017, PFALZ, GERMANY

White Wine
$27.99

Stunting is a habit at this epic estate in the region of Pfalz. Currently run by a 9th generation owner, Philipp David Catoir. This estate was founded in 1774. The vineyards of Müller-Catoir are located exclusively on the Mittelhaardt. Practicing organic vineyard management techniques to protect the natural conditions of the area is at the helm of each decision.

Want a light and fresh, dry riesling? Juicy stone fruits, white peach and nectarine unfurl in the glass. The hint of lemon meringue and white flower blossoms add a layer of complexity before you crush on the stony elements that are fabulously displayed. The lingering finish is expansive on the palate. As they say in German, respekt!

100% Riesling

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