organic, raul perez, ultreia, mencia, spain, bierzo, españa, red wine, medium-bodied, paella, pork dishes, chorizo, cheese, charcuterie, anchovies, tapas, tuna, swordfish, turkey, terroir, artisan, picnic, summer party, holidays, white meat, boudin blanc

RAUL PEREZ, ULTREIA 2018, SAINT JACQUES, BIERZO, SPAIN

Red Wine
$20.99

Olé all day on the grape Mencia! Raúl Pérez Pereira is considered to be one of the world’s most visionary winemakers. Practicing Organic. At 22, he produced his first vintage for his family's winery. He has been on the cutting edge in what is called the "New Spain" ever since 1994.

The 80% whole cluster fermentation was performed in large oak vats. Macerations of between two and five months. Aging in various vessels: 225L, 500L, foudre and cement. Bottled without fining or filtration. El vino de Bierzo es fantástico.

Mostly Mencía with Bastardo (Trousseau), Garnacha Tintorera (Alicante Bouschet)

Minus 1 1 Plus 1